Full Day
No Cancel
10 people
English, Greek
Warm welcome by our local hosts with a refreshing local beverage and an overview of the Cretan culinary philosophy.
Learn about seasonal ingredients, herbs, and the secrets of the famous Cretan extra virgin olive oil.
Prepare traditional recipes side-by-side with our hosts, learning the stories behind each dish.
Enjoy the meal you prepared, paired with local wines, spirits, and the warm hospitality of the Cretan home.
Receive your recipe guide and final farewells with our hosts.
No, this experience is designed for everyone! Whether you are a beginner or an experienced cook, our hosts will guide you through every step in a relaxed, fun environment.
Yes! Cretan cuisine is famous for its abundance of vegetables and legumes. Please let us know in advance if you have any dietary restrictions or food allergies.
The experience takes place in a traditional setting to ensure you get the most authentic atmosphere and learn the true heart of Cretan culinary culture.
Just your appetite and an open mind! We provide all necessary kitchen equipment and aprons.
To maintain the intimate and friendly atmosphere, we keep our groups small, allowing for personalized attention and better interaction with the hosts.
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